Yum! We had a get together at my house yesterday and a friend brought a few of these delicious pizzas over. They were great! Full of Greek veggies, this "pizza" is light, quick and flavorful.
Greek Pizza
Ingredients:
whole wheat pita bread
purple onion, sliced
feta cheese (you can use fat free or regular)
green and/or Kalamata olives
mushrooms, sliced
green and red peppers, diced
artichoke hearts
fresh basil
Directions:
Brush the pita bread with a little olive oil and crisp it up, either in a pan, in a toaster oven, or in the oven for a few minutes until crispy but still soft. Remove pita and top with remaining ingredients to taste (the more the merrier!). Stick it back in the oven for a few minutes until warm.
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